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いいなぁ~生ガキ!!
裏磐梯にいながら塩釜の新鮮なカキが堪能できるなんて、なんっちゅーゼータク☆
これからカキの季節になりますね。
九州でも小ぶりだけど天然のカキがどんどん出てきて、有明海に沿って並ぶカキ小屋を賑わせますよ。
生でも焼いても揚げてもおいしい海のミルク、
あ~~~食べたいっっっ(>。<)